Enjoy Dinner on The Porch Every Weekend!

Every Thursday, Friday & Saturday, starting June 22nd, we will now be serving dinner on The Porch from 6PM - 8PM!
AND every Thursday we will have a live band playing from 6PM - 9PM on The Porch!
Take a look at our dinner menu below!


Come Enjoy

Sam & the unbelievers

 this thursday,

june 21st



Small Plates

Charcuterie  $12

-Pork Rillettes with baguette, housemade pickles, and manchego cheese

White Bean Hummus with Crudité  $8 

-Smooth cannelini bean hummus with assorted vegetables and flatbread

Honey and Goat Cheese Balls  $9

-Slightly sweet and creamy fried cheese balls with sweet chili sauce

Sweet and spicy crispy wings  $13

-10 fried chicken wings toasted in our honey cayenne sauce

Salads & soups

SpringFields Salad  $11

-Mixed field greens with shaved brussels sprouts, shredded carrots, red onions, grape tomatoes, cucumbers, croutons, dried cranberries, and bleu cheese
Add 6oz. salmon fillet $8, 8oz. grilled chicken breast $4, or hard boiled local farm egg $1

Garden Salad  $5

-Mixed field greens, grape tomatoes, cucumbers, red onions, and croutons
Housemade dressing: Honey Dill Vinaigrette, White Balsamic Shallot Vinaigrette, Ranch, or Bleu Cheese

Chop's Chilli *

-Cup  $3            Bowl $5

Soup D'Jour*

-Cup  $3            Bowl  $5


*served with housemade pickles and choice of side
Sides: Herved Red Potato salad, Ann's Macaroni Salad, Cole Slaw , or fruit

Clubhouse Burger  $11

-1/3 lb. House pressed ground Angus burger with cheese, lettuce, tomato, and onion on a brioche bun
Add fried local farm egg  $1, avocado or bacon  $2

Portobella Burger  $10

Grilled portobello cap stuffed with a corn and basil salsa and mozzarella cheese on a brioche bun


*Served with your choice of soup or salad and baguette

Rigatoni Bolognese  $15

-Housemade vegetables and meet sauce over rigatoni noodles 

Mushroom Bolognese  $17

-Cremini, portobello, and wild mushrooms slow cooked in our housemade sauce over rigatoni finished with truffle oil


*served with your choice of soup or salad, roasted potatoes, and seasonal vegegables

beef tenderloin fillet Trio  $25

-Three petite fillets finished with hollandaise, horseradish, and herbed butter

Steak Chimichurri  $18

8oz. skirt steak seared medium rare with cilantro chimichurri

Citrus and Honey Glazed Salmon  $22

-8oz. Grilled salmon fillet finished with our housemade glaze

Herb and cheese stuffed pork Chop  $18

-8oz. On the bone pork chop with garden herbs and blended cheese breaded and pan seared

1/2 Brick pressed chicken  $17

-Spatchcocked, even roasted, lemon and thyme chicken


Come Join the fun!